Taco Soup and Corn Bread - 1 lb Ground Beef (Smith's), 1/2 Onion (Smith's), 2 packets taco seasoning (pantry) , 1 can each: diced tomatoes (pantry), tomato sauce (pantry), kidney beans rinsed (pantry). Saute beef and onion, add taco seasoning, and cans. Heat through. Serve with Sour cream (last week at Smith's), Grated Cheese (Smith's)
BBQ Chicken Pizza - But pizza dough at local pizza parlor (I love Don Antonio's $3.00 or 18") BBQ sauce (Pantry), Mozzarella (Smith's), Grilled Chicken Breast (Smith's). Preheat oven to 425. Stretch out dough to fit baking sheet, top with BBQ sauce sprinkle on chicken, top with cheese bake for 10 - 12 min.
Lasagna- It is a great week to make up some lasagnas and throw them in the freezer. Pasta (Smith's) Classico Sauce (Smith's) Mozzarella (Smith's) Ground Beef (Smith's) or Italian Sausage (Freezer from a few weeks ago) eggs are even on sale (Smith's) All you needs is some parmesan and ricotta.
BBQ, Coleslaw and Baked Beans - OM Hot Dogs or Hamburger (Smith's), (Buns in freezer from last week) Cabbage (Smith's), Baked Beans (Pantry)
Pork Chops, Rice and Asparagus - Pork Chops (Freezer) Marinated for a half an hour and grilled. Marinade: in 1/4 C vinegar, 1/4 C soy sauce, 1 clove garlic minced, 1 T olive oil. 2 T sugar. Asparagus (Smith's)
St Patties - Corned Beef, Cabbage and Potatoes - All on the Smith's add.
Omelets (Breakfast for Dinner) - Eggs, Sausage, Cheese, Onions, Asparagus, Red Peppers - all on the Smith's add this week. If omelets are too much do a scramble or Breakfast Burritos Tortillas are on sale as well.
Going Out? Feed the kids - Pasta Roni, Sauteed Chicken (cube and saute with s & p) and Peas. For my 4 plus 1 extra kid (there are always extras) I used 2 packages of Pasta Roni (Albertsons last week), 2 chicken breasts (Smith's) and 1/2 CW Peas (Von's last week)
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